Kikkoman Soy Sauce Factory
Folsom, CA
About
This Work
We provided full electrical engineering and design services for Kikkoman’s largest U.S. production facility, supporting high-volume fermentation, processing, bottling, and packaging operations. The project required designing reliable, food-grade electrical infrastructure capable of continuous operation, including process equipment power distribution, motor control solutions, and safety systems tailored to a high-cleanliness manufacturing environment.
Project Specifications
Facility Type:
High-volume soy sauce fermentation & processing plant
Facility Importance:
Largest Kikkoman manufacturing facility in the U.S.
Scope of Work:
Full electrical engineering & design
Systems Supported:
Electrical distribution for fermentation and processing
MCC coordination for continuous-operation equipment
Power to bottling, packaging, and automation lines
Food-grade, sanitation-ready electrical systems
Integration with plant-wide controls and monitoring
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